Isolation and purification of lactoferrin from Kazakhstan mare milk
نویسندگان
چکیده
منابع مشابه
Extraction and Purification of Lactoferrin from Camel Milk and Investigation of Its Amylase Activity
Background and purpose: Lactoferrin is found in mucus, milk, and colostrum secretions and has antimicrobial activities, improves iron absorption, and enhances immune responses. Lactoferrin has the ability to degrade starch. The aim of this study was to investigate the preservation of milk lactoferrin enzymatic activity after purification by ion exchange chromatography. Materials and methods: ...
متن کاملLactoferrin, Isolation,Purification and Antimicrobial Effects
Lactoferrin (Lf) is an 80 kDa iron-binding glycoprotein with multifunctional properties and useful for clinical and commercial applications. Currently, Lf has some advantages including, immune system modulation, antibacterial activity and as antioxidant in infant and adult of human as well as animal health. In the present study, antibacterial activity of Lf has been scrutinized after isolation ...
متن کاملIsolation and purification of beta-lactoglobulin from cow milk
AIM The present study was undertaken to standardize a convenient method for isolation and purification of β-lactoglobulin (β-lg) from cow milk keeping its antigenicity intact, so that the purified β-lg can be used for detection of cow milk protein intolerance (CMPI). MATERIALS AND METHODS Raw milk was collected from Gir breed of cattle reared in Haringhata Farm, West Bengal. Milk was then con...
متن کاملLactoferrin from Milk: Nutraceutical and Pharmacological Properties
Lactoferrin is an iron-binding protein present in large quantities in colostrum and in breast milk, in external secretions and in polymorphonuclear leukocytes. Lactoferrin's main function is non-immune protection. Among several protective activities shown by lactoferrin, those displayed by orally administered lactoferrin are: (i) antimicrobial activity, which has been presumed due to iron depri...
متن کاملجداسازی و خالص سازی لاکتوفرین از شیر گاو
Background and purpose: Lactoferrin is a multifunctional protein, which is useful for clinical and commercial applications. Recently it has been shown that ingestion of Lactoferrin has advantages including: immune system modulation, anti-microbial activity and antioxidant in neonates and adults in both animals and humans. The present study has been conducted with the purpose of isolation and op...
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ژورنال
عنوان ژورنال: International Journal of Biology and Chemistry
سال: 2019
ISSN: 2218-7979,2409-370X
DOI: 10.26577/ijbch-2019-v2-8